Burritos filled with slow-cooked shredded chicken, sour cream, refried beans, and Mexican-style rice. The chicken filling is also great for quesadillas...
Author: EVE11
Chicken 65 is a very, very simple (zip, zap, zoom...) spicy fried chicken, usually served as an appetizer. Anyone can make it without going wrong--one...
Author: madhu
Mushrooms simmered with onions, wine, and carrots make for a rich, French-style stew. Serve with egg noodles, polenta, or mashed potatoes.
Author: Scott Horten
Author: Aimee
Sunchokes, also called Jerusalem artichokes or topinambur, are super healthy, delicious, and versatile. This risotto accents their earthy flavor and mixes...
Author: Buckwheat Queen
Say hello to your newest go-to summer staple, the best Grilled BBQ Chicken recipe! This easy recipe utilizes a quick BBQ chicken marinade, a flavorful...
Author: Jess Larson | Plays Well With Butter
This gnocchi recipe showcases an abundance of fresh vegetables and is the perfect option for a spring meal, and the bonus is it's a one-skillet meal! If...
Author: thedailygourmet
More like the "yellow Thai curry," this recipe is very easy to make, and results are yummy. A great vegetarian dish for those nights when you just don't...
Author: Kavli
I tried this one night with some ingredients that I had laying around the house. It turned out better than I thought it would. In fact, I'll be making...
Author: Kristin Lee K-Lee Conklin
Italian vegetable stew known as ciambotta (or giambotta) is a wonderful way to celebrate summer produce in a hearty vegetarian meal that can be customized...
Author: Gina Matsoukas
Pork medallions are tender pan-fried slices of pork tenderloin with sautéed onions, mushrooms, and garlic in a rich and creamy brown gravy. Pairs deliciously...
Author: Tiffany
Updated to fix the undercooked crust issue that many people had! Step aside frozen pizza, there's a new guy in town. We're talking about the...
Author: Sarah Bond
Quick chicken curry is an easy, one-pan recipe that's ready in just 15 minutes!
Author: Kathryn
Brown Sugar Glazed Meatloaf - this recipe will soon become your family's favorite recipe for meatloaf. It's delicious!
Author: Lynda
This delicious hearty soup is easy to prepare and can be kept warming stovetop or in a slow cooker until ready to serve.
Author: Amy Johnson
Quick, easy, and delicious Chinese black pepper chicken made in the Instant Pot®. Just like takeout. Pressure cooking time is just 4 minutes for either...
Author: Jane Cooks It Up
If you're looking for an easy recipe for dinner tonight, you're going to love this recipe for breaded chicken cutlets Italian Style. It's a recipe I grew...
Author: Lois
Add spice and heft to your spaghetti with these meatless meatballs. Serve with pasta or on hoagies with sauce and cheese.
Author: pho
This recipe will show you how to make creamed chipped beef on toast, also infamously known as "shit on a shingle." Chopped pieces of thin dried beef mixed...
Author: Tiffany
My husband owns a Mexican restaurant, so I'm always in the kitchen trying out new things. This recipe is a big hit with our customers! If you like it spicy,...
Author: zoeandelvis
Fajita chicken-stuffed peppers. I am personally not a fan of beef-stuffed peppers so after some experimentation I came up with this! Serve with your favorite...
Author: v-brochu
The rind of a watermelon contains a lot of nutrients that go to waste if you just throw it away after eating the inner part of the watermelon. Why not...
Author: Gennette
Southern Fried Quail are a delicacy straight out of my childhood. Simply seasoned, deep fried, and served with cheese grits on the side for an authentic...
Author: Lana Stuart
This is a slightly American take on the sriracha craze sweeping the nation. The honey and soy sauce give a twist to what would be hoisin sauce. The jalapeno...
Author: klhn1986
Have dinner on the table in just 30 minutes with this quick, creamy, vegan pasta dish.
Author: Bren
A simple, savory marinade creates a roasted pork loin that is moist and flavorful every time!
Author: Lana Stuart
The best rockfish recipe! Rockfish fillets are hand breaded with a parmesan panko crust, then oven fried for a crispy, golden brown outside with light,...
Author: Renee N Gardner
Received an Instant Pot® for Christmas and used the ingredients I had on hand... it turned out to be one of our favorite meals! Serve over rice.
Author: Carla nicole
Vietnamese-inspired pork and beef banh mi sliders. Spread with Sriracha-cilantro aioli and top with daikon cucumber relish and pickled carrots.
Author: Bryan Buerkle
This White Pizza Recipe also known as Pizza Bianca, an easy tasty pizza made with pancetta, mozzarella, parmesan flakes and arugula.
Author: Rosemary Molloy
Pioneer Woman's brisket recipe is a wonderful place to start if you have never made brisket before. It comes out perfectly tender with a beefy and...
Author: Emily Hill
This is a spicy, dry chicken recipe from India that is great for serving as an appetizer at parties.
Author: Baton Rouge Mom
Mexican-inspired barbacoa using beef brisket in the Instant Pot® is so tender and delicious. Use the meat for tacos or a burrito bowl and top with sautéed...
Author: SZYQ1
This chicken meatloaf is a delicious version of an old favorite. I make extra because it also makes a great cold sandwich the next day.
Author: Allrecipes Member
If you're wondering how to cook tri-tip, you've found your answer in this quick and easy Skillet Tri-Tip Steak recipe.
Author: All She Cooks
Adapted for a plant-based diet, raw cashews are blended with a few ingredients to imitate the timeless classic cacio e pepe from Lazio.
Author: Buckwheat Queen
This comforting Instant Pot® pasta dish serves two. If you are low carb, just remove the pasta and serve on top of spaghetti squash or mashed cauliflower...
Author: thedailygourmet
This classic pasta with olive oil and garlic (aka Pasta Aglio e Olio) is easy enough for weeknight meals but classy enough for a date night or entertaining...
Author: Tara Kuczykowski
This vegetarian Italian pasta dish tastes best if you're using sun-ripened cherry tomatoes - that's how it's eaten in Italy. Since you are only using very...
Author: kochbiene
A plant-based vegan tagine perfect for your holiday guests and full of nutritious vegetables, dried fruit and Moroccan spices. It makes a beautiful presentation...
Author: Diane Smith
Everything you need to know about how to grill sausage - A simple method for perfect-every-time grilled sausage. The ultimate easy summer dinner, & a total...
Author: Jess Larson
A perfectly balanced pocket of vegetarian Buffalo delight. Great for parties or potlucks with people who can't eat meat but still want something packed...
Author: tschieggm